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Siam Corner Thai Kitchen & Pho
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Spring Rolls
Vegetarian spring rolls, delicate and crispy served with plum sauce.
Fresh Rolls
Lettuce, cucumber, carrot, basil, and rice vermicelli in softened rice paper served with a special peanut sauce.
Tofu Triangle
Golden brown tofu served with sweet sauce and ground peanut.
Edamame
Boiled fresh green soybean with salt.
Siam Corner Wings
Deep-fried chicken wings served with sweet chili sauce.
French Fries
Coconut Shrimp
Fried coconut shrimp served with plum sauce or homemade spicy mayo.
Crispy Shrimp Rolls
Fried shrimp rolls served with sweet chili sauce.
Chive Vegetable Pancake
Deep-fried chives vegetable pancake served with vinegar soy sauce.
Scallion Pancake
Deep-fried scallion pancake served with vinegar soy sauce.
Thai Dumplings (Shumai)
Homemade dumpling stuffed with chicken, shrimp, and water chestnuts served with vinegar soy sauce.
Pork Dumplings (Gyoza)
Stuffed with pork and vegetables and served with vinegar soy sauce.
Vegetable Dumplings
Steamed vegetable dumplings served with vinegar soy sauce.
Curry Puffs
Puff pastries with potatoes, Thai curry powder, onions, and sweet cucumber sauce.
Crab Rangoon
Crabmeat, cream cheese, celery, and carrot in a wonton wrap served with sweet chili sauce.
Chicken Satae
Marinated chicken in coconut milk and herbs served with peanut sauce.
Duck Rolls
Oven-roasted duck, cucumber, scallion, carrot, ginger, and mint wrapped in roti skin.
Tiger Cry (Grilled Beef)
Thai-style marinated beef served with dried chili dipping sauce.
Fried Wonton (12)
Seasoned chicken and shrimp together in wonton wrapper fried and served with sweet chili sauce.
Roti Canai
Roti pastry served with potato yellow curry.
Fried Calamari
Fried calamari served with homemade spicy mayo or sweet chili sauce.
Soft Shell Crab
Fried soft shell crab served with homemade spicy mayo sauce.